Pan American Bakery & Grill Menu (Update 2025)

A unique flaky pastry wrapped a savory stew of either chicken or beef.

Cold shrimp marinated in the chef's special citrus sauce.

Grilled sliced hot dogs with french fries.

Boneless pieces of chicken fried and served with french fries.

7 oz. grilled New York steak sandwich served with lettuce, tomatoes, onions and a side of french fries.

Thin beef steak breaded and topped with fried egg then served on top of a scoop of basmati rice and french fries then topped with fresh chopped tomatoes and Bermuda onions. All served inside our large homemade bread.

Cold spicy pork served with a side salad of fresh onions and tomatoes with a touch of jalapeno on our large homemade bread.

Chicken with a bold flavor baked with onions and tomatoes served with lettuce inside our large homemade bread.

Grilled 5 oz. philly steak smothered with cheese and grilled onions, topped with lettuce and tomatoes served on our homemade sub roll with fries.

Breaded beef and fried cutlet served in our large homemade bread over lettuce, tomatoes and onions.

A grilled Argentinean chorizo sausage comes with lettuce onions and tomatoes in our homemade sub roll a side of french fries.

Breaded and fried beef cutlet topped with ham and melted cheese and marinara sauce served with french fries and a side salad.

Bone in chicken in a spicy savory stew, served with rice, boiled potato and chuno then topped with a small salad.

Sliced beef tongue in a spicy savory stew, served with rice, boiled potatoes and chuno then topped with small salad.

A combination of sliced beef tongue and bone in chicken in a spicy savory stew served with rice, boiled potatoes and chuno then topped with a small salad.

Breaded beef in a spicy savory stew with rice, boiled potatoes and chuno then topped with a small salad.

Bolivian beef jerky dehydrated lean beef, dried with special seasoning, served with white hominy in the shell with cheese, boiled potatoes and 2 boiled eggs.

A thick 11 oz. cut of New York steak grilled and also a grilled Argentinean chorizo sausage and a piece of grilled intestines tripe served with Bolivian corn, boiled potatoes and grilled Latino cheese.

Delicious deep fried pork served with white hominy in the shell and boiled potatoes.

An extra thick 16 oz. cut of New York steak grilled to your preference, served with yucca, rice with cheese mixture, and a side of salad.

Beef flap meat cubes and grilled hot dogs in a savory sauce over french fries and topped with tomatoes, onions and jalapeno slices.

A large thin breaded beef steak and grilled then served on top of a generous bed of steamed rice french fries then topped two eggs with fresh chopped tomatoes and Bermuda onions and jalapenos.

Breaded beef and fried cutlet, served with french fries and rice with lettuce tomatoes and onions.

Breaded chicken and fried cutlet, served with french fries and rice with lettuce tomatoes and onions.

Nacho chips with refried beans and melted Monterey Jack cheese and topped with lettuce, tomatoes, onions, avocado and sour cream.

Beef. nacho chips topped with beef melted Monterey Jack cheese and topped with lettuce, tomatoes, onions, avocado and sour cream.

Chicken. Nacho chips topped with pulled baked chicken, melted Monterey Jack cheese lettuce, tomatoes, onions, avocado and sour cream.

Chopped beef over nacho chips topped with refried beans, melted Monterey Jack cheese and lettuce, tomatoes, onions, avocado, sour cream and jalapeno.

Taquitos stuffed with grilled steak, fresh lettuce, tomatoes, onions, sour cream, avocados served with rice and refried beans.

Beef or chicken chopped over corn tortillas, rice, refried beans served with lettuce, tomatoes, onions, avocado and sour cream.

Vegetarian delight fried plantains with sour cream and refried beans.

Beef. grilled seasoned beef over a bed of grilled onions, peppers and tomatoes served with warm flour tortillas, topped with lettuce, tomatoes, avocado, sour cream and Pico de Gallo sauce.

Chicken. Grilled seasoned chicken over a bed of grilled onions, peppers and tomatoes served with warm flour tortillas, topped with lettuce, tomatoes, avocado, sour cream and Pico de Gallo sauce, rice and re fried beans.

A combination of grilled seasoned beef and chicken over a bed of grilled onions, peppers and tomatoes served with warm flour tortillas, topped with lettuce, avocado sour cream and Pico de Gallo sauce rice and re fried beans.

Grilled seasoned shrimp served over a bed of grilled onions, tomatoes and peppers with warm flour tortillas, topped with lettuce, avocado and sour cream, served with rice and refried beans and Pico de Gallo sauce.

A grilled 11 oz. New York steak served with lettuce, tomatoes and onions, avocado and a slice of homemade cheese served with rice and refried beans.

This dish artfully conbines the best of both land and sea .featuring grilled NY steak with sauteed shirim and calamari.comes with rice and salad

Bolivian Sweet drink made with cinnamon and dried peach, both imported from Bolivia.

Bolivian cheese empanada perfect for sharing with our cinnamon ice cream.

Big size Bolivian cheese empanada perfect to share with friends.

Cheese empanada that goes well with a hot coffee or tea.

Bolivian corn cheese bread baked.

House special cheese rollito. Recommended for all the cheese lovers.